Dalstrong

Paring Knife 4" | Phantom Series | Dalstrong ©

Paring Knife 4" | Phantom Series | Dalstrong © - Main image
$22.00 $55.00 In stock

Category: Cuchillos de pelar

Detalles del material

  • Material de la hoja: Acero japonés AUS-8
  • Tratamientos especiales: Afilado de precisión D3™ Diamond Detailing (13-15°), tratamiento Dalstrong LionShield™
  • Material del mango: Mango avanzado en G10 con forma de D
  • Material de la funda: Funda termoplástica Dalstrong PerfectFit™

Especificaciones de la hoja

  • HRC: 58+ (Escala de dureza Rockwell)
  • Ángulo del filo: Doble bisel ultrafino de 13-15°
  • Acabado de la hoja: Acabado satinado

Detalles de construcción

  • Espiga: Construcción de espiga completa
  • Virola: Virola híbrida inclinada

Instrucciones de cuidado

  • Lavar a mano con agua tibia y jabón
  • Secar inmediatamente con un paño
  • Se recomienda asentar regularmente
  • Fácil de afilar en casa
  • Guardar en la funda protectora

Escenarios de uso

  • Uso diario en la cocina
  • Tareas culinarias de uso general
  • Cocinas profesionales y domésticas
  • Preparación de carnes pesadas y verduras
  • Ideal para cocineros que buscan alto rendimiento sin alto mantenimiento
  • Perfecto para quienes valoran un agarre superior y la ergonomía

Customer Reviews (4.8 / 5 · 18 reviews)

Emily ★★★★★

That AUS-8 steel took an incredible edge right out of the box—it glides through tomato skins without any squishing. The handle’s contour fits my hand perfectly for precise work like deveining shrimp.

Elizabeth J. ★★★★★

I was a bit worried the G10 handle would feel too slick, but it actually gives a really secure grip even when my hands are wet. The blade keeps its edge noticeably longer than my old knives.

Robert N. ★★★★★

The edge from that 13-15° sharpening is incredible—it glides through tomatoes like butter. The G10 handle feels secure and well-balanced in my hand, even when wet.

Stella B. ★★★★★

I've been using this every day for a week now, and the 13-15° edge from that Diamond Detailing Sharpening makes slicing cherry tomatoes effortless. The AUS-8 steel feels solid and holds its sharpness better than my old German knife.

John ★★★★★

The D-shaped G10 handle fits my hand perfectly, making precise cuts feel effortless. The blade held its sharp edge through a whole bag of apples without needing a touch-up.

Lily I. ★★★★★

I was a bit skeptical about a paring knife this sharp out of the box, but the 13-15° edge sliced through a tomato like it was nothing. The AUS-8 steel held its edge perfectly after a week of daily use on fruit and herbs.

Brian A. ★★★★★

The D-shaped G10 handle fits my hand perfectly, making precise cuts feel incredibly stable. This little knife arrived scary sharp out of the box, easily slicing through tomato skins without any crushing. It's become my go-to for all the small prep work where I need control.

Michael ★★★★★

I’ve been using AUS-8 steel blades for years, and this one is definitely sharper out of the box—the 13-15° edge made quick work of peeling tomatoes. The D-shaped handle also feels more secure than the straight handles I’ve tried before.

James A. ★★★★★

The D-shaped G10 handle fits my hand perfectly, giving me total control for precise work like deveining shrimp. The blade is incredibly sharp right out of the box—slices through tomato skins like butter without any effort.

John ★★★★★

That AUS-8 steel took a razor edge right out of the box and held it through a whole bag of onions without needing a touch-up. The LionShield treatment seems to be keeping the blade from spotting, which is nice.