Dalstrong

Couteau à lame dentelée déporté 20 cm | Série Shogun | ELITE | Dalstrong ©

Couteau à lame dentelée déporté 20 cm | Série Shogun | ELITE | Dalstrong © - Main image
$59.60 In stock

Category: Couteaux en coffrets et lots

Détails des matériaux

  • Matériau de la lame : Acier japonais AUS-10V Super Steel (fabriqué par Aichi Steel Corp) avec placage Damas Tsunami Rose™ en 66 couches
  • Traitements spéciaux : Processus d'affûtage D3™ Diamond Detailing (tranchant de 8-12°), traitement Dalstrong LionShield™, finition de lame Tsunami Rose™
  • Matériau du manche : Composite de fibre de verre G10 de qualité militaire OU G10 texturé en fibre de carbone
  • Matériau du fourreau : Fourreau thermoplastique Dalstrong PerfectFit™

Spécifications de la lame

  • HRC : 62+ (échelle de dureté Rockwell)
  • Angle du tranchant : Double biseau ultra-fin de 8-12° (tranchant comme un scalpel)
  • Finition de la lame : Damas Tsunami Rose™ en 66 couches pliées OU finition martelée
  • Construction : Placage en acier Damas traité sous vide

Détails de construction

  • Soie : Soie pleine
  • Rivets : Rivet mosaïque avec renfort triple rivet
  • Mitre : Mitre hybride inclinée pour une prise en pince optimisée
  • Embout : Contrepoids en acier inoxydable
  • Caractéristiques spéciales : Meulage, polissage et affûtage méticuleux à l'horizontale et à la verticale

Instructions d'entretien

  • Lavage à la main immédiatement après utilisation
  • Sécher soigneusement pour préserver le motif Damas
  • Aiguisage régulier pour maintenir le tranchant ultra-fin
  • Affûtage professionnel recommandé en raison de l'angle ultra-fin
  • Ranger dans le fourreau de protection
  • Éviter une exposition prolongée aux aliments acides

Scénarios d'utilisation

  • Chefs de carrière et professionnels de la cuisine
  • Découpe de précision : julienne, chiffonnade, brunoise
  • Travail de préparation en grand volume nécessitant une précision chirurgicale
  • Du dés cubage fin au hachage intensif
  • Artisanat digne d'exposition pour les passionnés de couteaux
  • Idéal pour ceux qui exigent à la fois performance et esthétique

Customer Reviews (4.8 / 5 · 18 reviews)

Olivia ★★★★★

The Tsunami Rose damascus cladding is absolutely stunning in person, and the AUS-10V core has held a razor edge through several prep sessions without any chipping. It's surprisingly lightweight for its size, making it easy to maneuver even with smaller hands.

Elizabeth ★★★★★

I've been using this offset knife for a few weeks now and the AUS-10V steel core holds an edge noticeably longer than my old German knives. The Tsunami Rose Damascus pattern looks even better in person than in pictures, and the 8-inch blade makes slicing through large cuts of meat effortless.

Aurora ★★★★★

The 66-layer Damascus cladding makes this knife look incredible, and the AUS-10V steel took a sharp edge right out of the box. It glides through tomatoes and peppers with zero effort.

Sebastian ★★★★★

Unpacking this knife, I was immediately struck by how balanced it feels in hand—the 8-inch blade has a real heft without being clumsy. The Tsunami Rose cladding is genuinely beautiful up close, and the diamond-detailed edge sliced through a few tomatoes like they were butter. Definitely a step up from my old chef knife.

Brian ★★★★★

The 66-layer Damascus cladding isn't just for looks—it gives a beautiful, almost ceramic feel in hand. First time deboning a chicken with it and the offset handle made the whole job feel effortless. Really impressive edge right out of the box too.

Christopher ★★★★★

First cut through a pineapple with that 8-inch blade and the offset handle kept my knuckles completely clear of the board. The 66-layer Damascus cladding isn't just for looks—it actually helps food slide off the blade. I'm already planning my next meal around an excuse to use it again.

Claire ★★★★★

This knife took an edge off the stone in minutes and held it through a whole case of tomatoes without a single drag. The 66-layer cladding on the blade creates a subtle grip that feels secure in my hand, even when things get slippery.

Daniel ★★★★★

The Damascus layering is even more stunning in person than in the photos, and the 8-inch blade feels perfectly balanced in my hand. It sliced through a ripe tomato with zero pressure, just like the AUS-10V steel should.

Victoria O. ★★★★★

Cut through a butternut squash like it was butter on the first try — the Tsunami Rose Damascus cladding not only looks gorgeous but feels incredibly balanced in the hand. That 66-layer pattern makes it stand out on my magnetic strip, and the edge held up perfectly through a whole week of meal prep.

John C. ★★★★★

The 8-inch blade came razor-sharp out of the box and made quick work of slicing through a ripe tomato without any squishing. The 66-layer Damascus cladding gives it a stunning, almost liquid look in the light. I’m really impressed with how balanced it feels in my hand for its size.