Dalstrong

Couteau BBQ Piranha 6" | Série Valhalla | Dalstrong ©

Couteau BBQ Piranha 6" | Série Valhalla | Dalstrong © - Main image
BBQ Piranha Knife 6" | Valhalla Series | Dalstrong ©BBQ Piranha Knife 6" | Valhalla Series | Dalstrong ©BBQ Piranha Knife 6" | Valhalla Series | Dalstrong ©BBQ Piranha Knife 6" | Valhalla Series | Dalstrong ©BBQ Piranha Knife 6" | Valhalla Series | Dalstrong ©
$59.60 In stock

Category: BBQ & Extérieur

Détails du matériau

  • Matériau de la lame : Acier inoxydable 9CR18MOV à 5 couches
  • Traitements spéciaux : Processus d'affûtage de précision D3™ Diamond Detailing, traitement Dalstrong LionShield™, finition givrée sablée, avec crans personnalisés sur le dos de la lame
  • Matériau du manche : Manche unique en résine et bois de ronce.
  • Matériau du fourreau : Cuir véritable avec bouton-pression

Spécifications de la lame

  • HRC : 58+ (échelle de dureté Rockwell)
  • Angle du tranchant : 16-18° double biseau (Obliterator/Venator : varie selon le modèle)
  • Épaisseur : Dos de 2,5 mm
  • Finition de la lame : Finition givrée sablée avec emblème Valhalla gravé au laser

Détails de construction

  • Soie : Construction en queue d'aronde.
  • Mitre : Mitre hybride inclinée
  • Caractéristiques spéciales : Crans personnalisés sur le dos de la lame pour une meilleure prise en main, crochet avant pour une prise secondaire vers l'avant (Obliterator)

Instructions d'entretien

  • Lavage à la main à l'eau tiède et au savon
  • Séchage immédiat avec un torchon
  • Aiguisage régulier avec un fusil à aiguiser
  • Facile à affûter à la maison
  • Rangement dans le fourreau en cuir à fermeture pression

Scénarios d'utilisation

  • Tâches de coupe intensives
  • Découpage de viande et de pièces primaires
  • Cuisson quotidienne et préparation des aliments
  • Pour les cuisiniers qui adoptent des styles de cuisson audacieux et agressifs
  • Idéal pour ceux qui recherchent un acier haute performance nécessitant peu d'entretien avec une excellente tenue du tranchant

Customer Reviews (4.4 / 5 · 18 reviews)

Violet ★★★★★

Pulled this out of the box and the frosted finish is stunning in person—the blade glides through brisket like butter. The LionShield coating seems promising for resisting stains after a full rack of ribs.

Julian N. ★★★★★

I’ve been using this knife on the grill for a week, and that frosted finish makes slicing through brisket effortless without sticking. The 5-layer steel holds an edge noticeably longer than my old blade.

Aurora ★★★★★

This thing came out of the box shaving-arm sharp — the 9CR18MOV steel on the 5-layer blade is no joke. Cuts through everything on the grill prep table with zero drag.

Nicholas A. ★★★★★

The frosting on the blade gives it a cool, matte look that doesn't show every fingerprint, and the 9CR18MOV steel held its edge through a whole rack of ribs without needing a touch-up. It felt well-balanced in my hand, not too heavy or too light for trimming.

Amelia K. ★★★★★

Had this knife out for a full brisket trim session and the frosted finish on the blade actually made slicing through the fat cap feel effortless. The D3™ sharpening process left it razor-sharp right out of the box, no strop needed. Really impressed with how it handles for detailed work.

George B. ★★★★★

The sandblasted frosted finish gives it a nice grip even with greasy hands, and the 9CR18MOV steel held its edge through a whole rack of ribs without needing a touch-up. Exactly what I needed for outdoor cooking.

Julian ★★★★★

This thing sliced through a whole brisket like it was butter. The 9CR18MOV steel holds an edge far longer than my old knives, and the sandblasted finish doesn't gunk up with fat. Perfect for outdoor cooking.

Aurora ★★★★★

The frosted finish on this blade isn’t just for looks—it actually helps food release better when slicing brisket. The 9CR18MOV steel took a beating on some pork ribs and still feels razor sharp after a full cook. Exactly what I needed for trimming fat with precision.

Carter F. ★★★★★

I’ve been using this 6-inch blade for trimming brisket and the 5-layer 9CR18MOV steel holds its edge noticeably longer than my old knives. The sandblasted frosted finish also helps with grip when my hands get a little greasy.

Sebastian ★★★★★

The frosted finish on this blade actually reduces sticking when slicing through brisket, which surprised me. It's held its edge through a whole summer of camping trips without needing a touch-up.