Dalstrong

Aiguiseur à acier 23 cm | Série Shadow Black | Certifié NSF | Dalstrong ©

Aiguiseur à acier 23 cm | Série Shadow Black | Certifié NSF | Dalstrong © - Main image
Honing Steel 9" | Shadow Black Series | NSF Certified | Dalstrong ©Honing Steel 9" | Shadow Black Series | NSF Certified | Dalstrong ©Honing Steel 9" | Shadow Black Series | NSF Certified | Dalstrong ©Honing Steel 9" | Shadow Black Series | NSF Certified | Dalstrong ©Honing Steel 9" | Shadow Black Series | NSF Certified | Dalstrong ©
$39.60 $99.00 In stock

Category: Affûtage

Détails des matériaux

  • Matériau de la lame : Acier inoxydable 7CR17MOV-X
  • Traitements spéciaux : Revêtement en nitrure de titane (TiN) noir, processus d'affûtage de précision D3™ Diamond Detailing (8-12°), traitement Dalstrong LionShield™
  • Matériau du manche : G10 à prise avancée avec texture inspirée du Kevlar
  • Matériau du fourreau : Fourreau thermoplastique Dalstrong PerfectFit™

Spécifications de la lame

  • HRC : 58+ (échelle de dureté Rockwell)
  • Angle du tranchant : Double biseau ultra-fin de 8-12°
  • Finition de la lame : Revêtement noir minuit en nitrure de titane
  • Propriétés spéciales : Propriétés antiadhésives améliorées, résistance supérieure à la corrosion

Détails de construction

  • Soie : Soie pleine
  • Mitre : Sans mitre
  • Caractéristiques spéciales : Manche texturé inspiré de la fibre de carbone pour un retour tactile, construction légère pour une utilisation prolongée

Instructions d'entretien

  • Lavage à la main avec de l'eau tiède et un savon doux
  • Sécher immédiatement après le lavage
  • Le revêtement TiN ne nécessite aucun entretien particulier
  • Facile à affûter malgré le revêtement
  • Ranger dans le fourreau de protection
  • Le revêtement protège contre les températures extrêmes et la corrosion

Scénarios d'utilisation

  • Travail de cuisine à grande vitesse et en grand volume
  • Tranchage et découpage de précision
  • Environnements de cuisine professionnelle
  • Sessions de préparation prolongées sans fatigue du poignet
  • Idéal pour les cuisiniers recherchant un design de pointe avec des performances high-tech
  • Parfait pour ceux qui valorisent à la fois la forme et la fonction

Customer Reviews (4.7 / 5 · 18 reviews)

Scarlett ★★★★★

I’ve been using it for a couple of weeks now, and the D3™ diamond detailing process really keeps my knives hair-shaver sharp between full sharpenings. The black titanium coating seems tougher than my old plain steel rod, no scratches yet.

Robert ★★★★★

The black titanium coating on this rod feels incredibly smooth and looks sleek in my kitchen. I’ve already used it to touch up my chef’s knife after a few busy days, and it brings back a razor edge in just a few passes.

Ryan N. ★★★★★

Wasn't sure how much difference the sharpening angle would make, but at 8-12° this steel really puts a refined edge on my chef's knives without any effort. The black TiN coating is holding up great after a few weeks of daily use.

Alexander I. ★★★★★

I was honestly surprised how well the black titanium nitride coating holds up—it’s been through a dozen uses and still looks brand new. The steel feels solid in hand and makes quick work of reviving my chef’s knife edge.

Violet D. ★★★★★

The 8-12 degree sharpening angle on this steel makes it incredibly precise for maintaining my chef's knives. The grip feels secure even with wet hands, and the NSF certification is a nice bonus for kitchen safety.

Scarlett A. ★★★★★

The black titanium nitride coating looks sleek and seems to hold up well after a few weeks of use. It keeps my chef's knife aligned perfectly without any fuss. Exactly what I needed for maintaining a sharp edge.

Leo Y. ★★★★★

I've been using this for about two weeks now and the D3 diamond detailing process really puts a razor edge on my knives. The black titanium coating seems tough and hasn't chipped or scratched at all.

Julian ★★★★★

The black titanium coating on this steel feels incredibly smooth and seems like it will hold up well over time. Paired it with my daily chef's knife, and the 8-12 degree angle on the rod makes touch-ups effortless.

Riley ★★★★★

I was a bit skeptical about the D3 diamond detailing process, but after using this on my daily chef's knife, the edge is noticeably sharper and holds up longer. The 7CR17MOV-X steel feels solid in hand, and the black coating hasn't shown any wear yet.

Lucy R. ★★★★★

The black titanium nitride coating is a nice touch — feels durable and the 9-inch rod is just the right size for my kitchen. I've been using it on my chef's knife and can already tell a difference in edge alignment after a few passes.