Améliorez votre cuisine et votre art culinaire avec la planche à découper Medium Primal en teck, parfaitement dimensionnée pour vous assister dans vos tâches quotidiennes de hachage et de découpe. Fabriquée en bois de teck tropical 100 % issu de sources durables, cette planche à découper ne fera que gagner en beauté avec le temps. Les repères de mesure — gravés au laser pour rester visibles dans le temps — au dos de la planche la rendent aussi utile que sophistiquée, vous permettant de réaliser des coupes précises et de trancher des longueurs égales de légumes, fromage, pâtes, etc. Ornée de 2 épingles à tête de lion Dalstrong et marquée au laser du logo Dalstrong, c’est une pièce maîtresse parfaite aussi bien pour servir que pour préparer.
Assez dure pour offrir la précision de coupes nettes, avec suffisamment de « souplesse » pour préserver le tranchant de votre couteau utilisation après utilisation, c’est un investissement qui survivra à nombre de vos ustensiles de cuisine préférés. Une longue rainure à jus permet de garder les préparations salissantes sur la planche et hors de votre plan de travail.
Customer Reviews (4.8 / 5 · 18 reviews)
Alexander★★★★★
The grain is surprisingly dense and doesn't dull my knives as quickly as my old plastic board. It’s heavy enough to stay put while I’m chopping onions, yet still fits on my counter without taking over. I’ve been using it daily for a week and the surface already looks better than my last board did after a month.
Sofia A.★★★★★
I’ve been using this board for a few weeks now, and the end-grain really grips my knife during chopping, making it feel much safer. The teak has a pleasant natural warmth that doesn’t dull my blades like cheaper boards did. It’s a solid upgrade for everyday prep.
Alexander E.★★★★★
The surface is noticeably denser than my old bamboo board, and I love that it's sustainably sourced. Even with heavy chopping, it stays put without sliding around, which makes prep work feel effortless.
Kevin★★★★★
The teak grain pattern is gorgeous and the board feels heavy and stable on my counter. It’s already handled a lot of daily veggie chopping without any knife marks or slipping.
Eli★★★★★
I was worried about damaging my knives on a hard surface, but this board is surprisingly gentle on the blades while still feeling solid. The medium size is perfect for daily prep work without taking over my counter.
Ruby H.★★★★★
The end-grain construction is incredibly gentle on my knives, and the medium size is perfect for my daily prep without taking over the countertop. First week of use and it's already developing a nice patina.
Madison Y.★★★★★
I've been using this board daily for the past month and the end-grain construction really does absorb knife impacts better than any flat-grain board I've owned. The medium size is perfect for my standard prep work without taking up too much counter space.
Joshua★★★★★
The teak grain holds up beautifully even after heavy chopping, and the medium size is perfect for my daily prep without taking over the counter. I've used it every day for a week and it still looks brand new with just a quick wipe down.
Chloe★★★★★
I was worried a cutting board this size would warp over time, but the end-grain construction has stayed perfectly flat and holds up to heavy daily use. The surface is gentle on my knives yet tough enough for crushing garlic with the side of the blade.
Olivia P.★★★★★
The grain on this board is just beautiful, and it's held up perfectly through heavy chopping without a single knife mark. I was worried about the medium size being too small, but it’s actually ideal for my daily prep work. Really glad I went with the teak.
