Dalstrong

Nakiri-grønnsakskniv 6" | Phantom-serien | Dalstrong ©

Nakiri-grønnsakskniv 6" | Phantom-serien | Dalstrong © - Main image
Nakiri Vegetable Knife 6" | Phantom Series | Dalstrong ©Nakiri Vegetable Knife 6" | Phantom Series | Dalstrong ©Nakiri Vegetable Knife 6" | Phantom Series | Dalstrong ©Nakiri Vegetable Knife 6" | Phantom Series | Dalstrong ©Nakiri Vegetable Knife 6" | Phantom Series | Dalstrong ©
$47.6 $119 In stock

Category: Kokekar

Materialdetaljer

  • Bladmateriale: Japansk AUS-8 stål
  • Spesialbehandlinger: D3™ Diamond Detailing sliping (13-15°), Dalstrong LionShield™ behandling
  • Håndtaksmateriale: D-formet avansert G10 håndtak
  • Sliremateriale: Dalstrong PerfectFit™ termoplastslire

Bladspecifikasjoner

  • HRC: 58+ (Rockwell hardhetsskala)
  • Eggvinkel: 13-15° ultrafin dobbel fas
  • Bladfinish: Satinfinish blad

Konstruksjonsdetaljer

  • Tang: Full tang-konstruksjon
  • Bolster: Skrånende hybrid bolster

Vedlikeholdsinstruksjoner

  • Håndvask med varmt vann og såpe
  • Tørk umiddelbart med håndkle
  • Regelmessig brynning anbefales
  • Enkelt å slipe hjemme
  • Oppbevares i beskyttende slire

Bruksområder

  • Daglig bruk på kjøkkenet
  • Allsidige matlagingsoppgaver
  • Profesjonelle og hjemmekjøkken
  • Tunge proteiner og grønnsakspreparering
  • Ideell for kokker som søker høy ytelse uten høyt vedlikehold
  • Perfekt for de som verdsetter overlegent grep og ergonomi

Customer Reviews (4.8 / 5 · 5 reviews)

Matthew ★★★★★

The D-shaped G10 handle locks into my palm so naturally that I completely forgot I was holding a knife while prepping onions. Even after a busy week of daily chopping, the AUS-8 blade still glides through carrots like they’re butter. This is the first time a knife has actually made me look forward t

Jason X. ★★★★★

That edge from the 13-15° sharpening is scary good—it glides through a pile of onions like they're butter, no effort at all. The D-shaped G10 handle locks into my grip so precisely that I almost forget I'm holding it, and the blade keeps that razor feel through a full prep session. Definitely the mo

James U. ★★★★★

The D-shaped G10 handle fills my palm perfectly, and the 13-15° edge glides through carrots like butter. It's honestly the most balanced knife I've used for veg prep, and the AUS-8 steel hasn't needed a touch-up yet.

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