Dalstrong

End-Grain Teak Cutting Board | Medium Size | Dalstrong ©

End-Grain Teak Cutting Board | Medium Size | Dalstrong © - Main image
End-Grain Teak Cutting Board | Medium Size | Dalstrong ©End-Grain Teak Cutting Board | Medium Size | Dalstrong ©End-Grain Teak Cutting Board | Medium Size | Dalstrong ©End-Grain Teak Cutting Board | Medium Size | Dalstrong ©End-Grain Teak Cutting Board | Medium Size | Dalstrong ©
$47.6 $119 In stock

Category: Other Products

Enhance your kitchen and your culinary craft with the Medium Primal Teak Cutting Board, perfectly sized to assist with everyday chopping and cutting tasks. Crafted of 100%, sustainably sourced Tropical Teak wood, this cutting board will only get more beautiful with age. The measurement lines — lasered to ensure they remain visible over time —  on the bottom of the board make this cutting board as useful as it is sophisticated, allowing you to make precise cuts and slice even lengths of vegetables, cheese, pasta, and more. Adorned with 2 Dalstrong Lion Head Pins and laser-etched with the Dalstrong logo, it’s a statement piece that’s perfect for serving as well as preparing. 

Hard enough to offer precision for clean cuts, with enough “give” to maintain your knife’s sharpness use after use, this is an investment that will outlive many of your favorite kitchen tools. A long juice groove helps messy prep stay on the board and off your counter.  

Customer Reviews (4.7 / 5 · 24 reviews)

Avery ★★★★★

End-grain teak really absorbs the impact of my knife, so the chopping feels quieter and less jarring on my wrist. It's also the right footprint for a quick onion dice or a few herbs without hogging the whole counter. I've only had it a few weeks, but the surface already looks like it'll hold up for

Thomas ★★★★★

The medium size is perfect for my daily prep—not too bulky to store, but plenty of room for a full onion dice. The teak grain feels almost silky under my fingers, and juice from tomatoes hasn’t stained it after a week of heavy use.

Andrew W. ★★★★★

The end-grain surface grips my knife beautifully—no sliding, no bouncing, just clean cuts every time. It’s heavy enough to stay put on the counter, and the medium size handles my daily onion-to-chicken prep without feeling cramped. Cleaning is a quick wipe down, and the wood already looks richer aft

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