톱니형 빵 칼 9인치 | 팬텀 시리즈 | Dalstrong ©

Sliced through a sourdough loaf in three clean strokes without crushing a single crumb, and the AUS-8 blade held its edge through a dozen tomatoes right after. The 13-15° grind makes it feel effortless, and the D-shaped handle keeps my grip secure even with wet hands. Only wish it came in a longer v

That 13-15° edge on AUS-8 steel is no joke—it glides through a crusty sourdough without crushing a single crumb. The D-shaped G10 handle gives a solid, locked-in grip even when my hands are a bit greasy from buttering. Definitely the sharpest bread knife I've owned.

The D-shaped G10 handle fits my hand perfectly, giving me solid control even when slicing through a crusty sourdough loaf. It glided through with barely any crumbs, and the 13-15° edge is holding up great after a week of daily use.