Dalstrong

8-Piece Steak Knife Set | Red ABS Handles with Storage Block | Gladiator Series | Knives NSF Certified | Dalstrong ©

8-Piece Steak Knife Set | Red ABS Handles with Storage Block | Gladiator Series - Main image
8-Piece Steak Knife Set | Red ABS Handles with Storage Block | Gladiator Series | Knives NSF Certified | Dalstrong ©8-Piece Steak Knife Set | Red ABS Handles with Storage Block | Gladiator Series | Knives NSF Certified | Dalstrong ©8-Piece Steak Knife Set | Red ABS Handles with Storage Block | Gladiator Series | Knives NSF Certified | Dalstrong ©8-Piece Steak Knife Set | Red ABS Handles with Storage Block | Gladiator Series | Knives NSF Certified | Dalstrong ©8-Piece Steak Knife Set | Red ABS Handles with Storage Block | Gladiator Series | Knives NSF Certified | Dalstrong ©
$139.6 $349 In stock

Category: Knife Sets & Bundles

Materials:

  • Blade Material: German X50CRMOV15 Stainless Steel
  • Special Treatments: Dalstrong D3™ Diamond Detailing Sharpening Process, Dalstrong LionShield™ Treatment (heat hardening and sub-zero tempering)
  • Handle Material: G10 military-spec fiberglass composite (premium models) OR Robust ABS thermoplastic polymer (block sets and color handles)
  • Sheath Material: Dalstrong PerfectFit™ thermoplastic sheath OR Genuine leather sheath

Blade Specifications

  • HRC: 54-56 (Rockwell Hardness Scale)
  • Edge Angle: 16-18° double bevel
  • Blade Finish: Polished satin finish for reduced friction and drag

Construction Details

  • Tang: Full tang construction (single piece from blade tip to end cap)
  • Rivets: Triple stainless steel rivets
  • Bolster: Traditional full bolster OR sloped hybrid bolster (varies by model)
  • End Cap: Stainless steel counterweight for optimum balance

Care Instructions

  • Hand wash with warm water and mild soap
  • Towel dry immediately after washing
  • Occasional honing with honing rod to maintain edge alignment
  • Easy to sharpen at home when needed
  • Store in protective sheath or knife block
  • NSF Certified for professional kitchen use

Use Case Scenarios

  • Professional kitchen environments (NSF Certified)
  • Daily home cooking for dedicated home chefs
  • High-volume food preparation
  • All-purpose cutting tasks: chopping vegetables, slicing proteins, breaking down ingredients
  • Ideal for cooks seeking reliable, low-maintenance professional-grade tools
  • Perfect for those transitioning from consumer-grade to professional knives

Customer Reviews (4.8 / 5 · 25 reviews)

Henry ★★★★★

The German steel blades arrived with a terrifyingly sharp edge right out of the box, and the red ABS handles feel solid and grippy even when my hands are wet from washing up. The block holds all eight snugly, so they're easy to grab without rattling around. Cutting through a roasted chicken was like

Adam ★★★★★

The heat-hardening treatment really shows—these blades have held their edge through a month of daily dinners without a single dull cut. The red ABS handles give a firm grip even when my hands are slightly greasy, and the block keeps everything organized on the counter. Honestly, zero complaints.

Claire L. ★★★★★

The diamond detailing on the edge is no gimmick—sliced through a roasted chicken with zero tearing, and the sub-zero treated steel held its bite through a full dinner. The red handles give a firm grip even when my hands got a little greasy, and the block keeps everything tidy on the counter.

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