Dalstrong

Meat Fork 7.7" | Valhalla Series | Celestial Resin & Wood Handle | Dalstrong ©

Meat Fork 7.7" | Valhalla Series | Celestial Resin & Wood Handle | Dalstrong © - Main image
Meat Fork 7.7" | Valhalla Series | Celestial Resin & Wood Handle | Dalstrong ©Meat Fork 7.7" | Valhalla Series | Celestial Resin & Wood Handle | Dalstrong ©Meat Fork 7.7" | Valhalla Series | Celestial Resin & Wood Handle | Dalstrong ©Meat Fork 7.7" | Valhalla Series | Celestial Resin & Wood Handle | Dalstrong ©Meat Fork 7.7" | Valhalla Series | Celestial Resin & Wood Handle | Dalstrong ©
$39.6 $99 In stock

Category: Kitchen Tools

Material Details

  • Blade Material: 5-layer 9CR18MOV stainless steel
  • Special Treatments: D3™ Diamond Detailing Sharpening Process, Dalstrong LionShield™ Treatment, Sandblasted frosted finish, with custom spine jimping
  • Handle Material: Unique one of a kind resin & burl wood handle.
  • Sheath Material: Genuine leather with snap-close button

Blade Specifications

  • HRC: 58+ (Rockwell Hardness Scale)
  • Edge Angle: 16-18° double bevel (Obliterator/Venator: varies by model)
  • Thickness: 2.5mm spine
  • Blade Finish: Sandblasted frosted finish with laser-etched Valhalla emblem

Construction Details

  • Tang: Pin-tail construction.
  • Bolster: Sloped hybrid bolster
  • Special Features: Custom spine jimping for enhanced grip, front hook for secondary forward grip (Obliterator)

Care Instructions

  • Hand wash with warm water and soap
  • Towel dry immediately
  • Hone regularly with honing rod
  • Easy to sharpen at home
  • Store in leather sheath with snap closure

Use Case Scenarios

  • Heavy-duty cutting tasks
  • Breaking down meat and primal cuts
  • Every-day cooking and food preparation
  • For cooks who embrace bold, aggressive cooking styles
  • Ideal for those who want low-maintenance, high-performance steel with excellent edge retention

Customer Reviews (4.8 / 5 · 5 reviews)

Alexander ★★★★★

The 5-layer steel on this thing is no joke—carved a whole roasted chicken without any flex in the tines. The resin and wood handle feels grippy even with oily hands, which I didn't expect. My old fork bent on the first turkey; this one didn't budge.

Julian R. ★★★★★

The tip is ridiculously sharp—I can spear through a roast and it barely sinks, which is exactly what I want. The frosted blade finish makes clean-up a breeze, even after it’s been sticky with pork fat. This fork’s replaced the two cheap ones I used to juggle.

Robert ★★★★★

The frosted finish on this fork gives it a stealth look that fits right in with my knives, and the grip from the wood and resin handle feels solid even when my hands are a bit greasy from carving. It’s a hefty little tool for its size, but that weight makes it steady when I’m holding a roast in plac

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