Dalstrong

Paring Knife 4" | Phantom Series | Dalstrong ©

Paring Knife 4" | Phantom Series | Dalstrong © - Main image
Paring Knife 4" | Phantom Series | Dalstrong ©Paring Knife 4" | Phantom Series | Dalstrong ©Paring Knife 4" | Phantom Series | Dalstrong ©Paring Knife 4" | Phantom Series | Dalstrong ©Paring Knife 4" | Phantom Series | Dalstrong ©
$22 $55 In stock

Category: Skrælleknive

Materialedetaljer

  • Klingemateriale: Japansk AUS-8 stål
  • Specielle behandlinger: D3™ Diamond Detailing slibning (13-15°), Dalstrong LionShield™ behandling
  • Håndtagsmateriale: D-formet avanceret G10 håndtag
  • Skede materiale: Dalstrong PerfectFit™ termoplast skede

Klinge specifikationer

  • HRC: 58+ (Rockwell hårdhedsskala)
  • Æggevinkel: 13-15° ultrafin dobbelt æg
  • Klinge finish: Satinfinish klinge

Konstruktionsdetaljer

  • Tang: Fuld tang konstruktion
  • Bolster: Skrånende hybrid bolster

Plejevejledning

  • Håndvask med varmt vand og sæbe
  • Tør straks med et håndklæde
  • Regelmæssig bryning anbefales
  • Let at slibe derhjemme
  • Opbevares i beskyttende skede

Brugsscenarier

  • Daglig brug i køkkenet
  • Allround madlavningsopgaver
  • Professionelle og private køkkener
  • Tunge proteiner og grøntsagsforberedelse
  • Ideel til kokke, der søger høj ydeevne uden høj vedligeholdelse
  • Perfekt til dem, der værdsætter overlegent greb og ergonomi

Customer Reviews (4.9 / 5 · 24 reviews)

Hannah ★★★★★

Out of the box, the 13-15° edge was so sharp it made dicing shallots feel almost effortless. The AUS-8 steel holds its bite well through a week of prep, and I only need a quick hone to keep it on point. It’s become the first knife I grab for anything small.

Kevin K. ★★★★★

The D-shaped G10 handle fills my palm so well that my hand doesn't cramp even after trimming a whole bag of strawberries. Out of the box, that AUS-8 steel took a razor edge at 13-15° and has held it through a week of daily use.

Victoria ★★★★★

The 13-15° edge on this paring knife is absurdly sharp right out of the box—it glides through tomato skin without crushing a thing. The AUS-8 steel feels dense and holds its edge well after a week of daily use, even on citrus and small veg.

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