Dalstrong

Pisau Koki Kiritsuke 9,5" | Seri Phantom | Dalstrong ©

Pisau Koki Kiritsuke 9,5" | Seri Phantom | Dalstrong © - Main image
$51.6 $129 In stock

Category: Pisau Gaya Jepang

Detail Bahan

  • Bahan Pisau: Baja AUS-8 Jepang
  • Perlakuan Khusus: Pengasahan Detail Berlian D3TM (13-15°), Perawatan Dalstrong LionShieldTM
  • Bahan Gagang: Gagang G10 canggih berbentuk D
  • Bahan Sarung: Sarung termoplastik Dalstrong PerfectFitTM

Spesifikasi Pisau

  • HRC: 58+ (Skala Kekerasan Rockwell)
  • Sudut Tepi: Bevel ganda ultra-halus 13-15°
  • Finishing Pisau: Pisau dengan finishing satin

Detail Konstruksi

  • Tang: Konstruksi tang penuh
  • Bolster: Bolster hibrida miring

Petunjuk Perawatan

  • Cuci tangan dengan air hangat dan sabun
  • Keringkan segera dengan handuk
  • Disarankan pengasahan rutin
  • Mudah diasah di rumah
  • Simpan dalam sarung pelindung

Skenario Penggunaan

  • Penggunaan dapur sehari-hari
  • Tugas memasak serbaguna
  • Dapur profesional dan rumahan
  • Persiapan protein berat dan sayuran
  • Cocok untuk juru masak yang menginginkan performa tinggi tanpa perawatan rumit
  • Sempurna bagi yang menghargai pegangan dan ergonomi superior

Customer Reviews (5.0 / 5 · 5 reviews)

Samuel ★★★★★

The AUS-8 steel takes a screaming edge and the D-shaped G10 handle locks into my palm even when my hands are slick with chicken juice. Sliced through a whole case of tomatoes for sauce day without a single crush or bruise. Two months in and it's still shaving sharp.

Robert ★★★★★

Cut through a butternut squash and a pile of tomatoes with zero effort, and the AUS-8 steel still looks brand new after a month of daily use. The 13-15° edge is wicked sharp out of the box, though I do wish the blade were a touch taller for knuckle clearance. Handles wet ingredients without slipping

Michael ★★★★★

The D-shaped G10 handle is a game-changer for my grip—rock solid even when my hands get slick from prepping. The 13-15° edge on this AUS-8 steel has kept its bite through a week of heavy vegetable duty without me reaching for a honing rod once.