Dalstrong

Recht geslepen uitbeenmes 6" | Phantom-serie | Dalstrong ©

Recht geslepen uitbeenmes 6" | Phantom-serie | Dalstrong © - Main image
Straight-Edged Boning Knife 6" | Phantom Series | Dalstrong ©Straight-Edged Boning Knife 6" | Phantom Series | Dalstrong ©Straight-Edged Boning Knife 6" | Phantom Series | Dalstrong ©Straight-Edged Boning Knife 6" | Phantom Series | Dalstrong ©Straight-Edged Boning Knife 6" | Phantom Series | Dalstrong ©
$35.6 $89 In stock

Category: Fileermessen & Uitbeenmessen

Materiaaldetails

  • Lemmetmateriaal: Japans AUS-8 staal
  • Speciale behandelingen: D3™ Diamond Detailing-scherping (13-15°), Dalstrong LionShield™-behandeling
  • Handvatmateriaal: D-vormig geavanceerd G10-handvat
  • Schede: Dalstrong PerfectFit™ thermoplastische schede

Lemmetspecificaties

  • HRC: 58+ (Rockwell-hardheidsschaal)
  • Snijhoek: 13-15° ultrafijne dubbele slijping
  • Lemmetafwerking: Satijn-afwerking

Constructiedetails

  • Doorgaand lemmet: Volledige doorgaande constructie
  • Steun: Hellende hybride steun

Onderhoudsinstructies

  • Handwas met warm water en zeep
  • Direct droogdeppen met een doek
  • Regelmatig aanzetten aanbevolen
  • Makkelijk thuis te slijpen
  • Bewaren in de beschermende schede

Gebruiksscenario's

  • Dagelijks gebruik in de keuken
  • Algemene kooktaken
  • Professionele en thuiskeukens
  • Zware eiwitten en groentenbereiding
  • Ideaal voor koks die hoge prestaties willen zonder veel onderhoud
  • Perfect voor wie waarde hecht aan superieure grip en ergonomie

Customer Reviews (4.8 / 5 · 5 reviews)

Grace ★★★★★

I’ve used a lot of boning knives over the years, but the edge on this one is unreal right out of the box—the 13-15° diamond detailing makes breaking down chickens feel effortless. The AUS-8 steel held its sharpness through a full batch of pork butts, and cleanup was quick even with the G10 handle ge

Christopher ★★★★★

Broke down a whole tenderloin last night and the AUS-8 steel held its edge through every cut, no re-sharpening needed. The 13-15° angle makes it slice through silver skin like butter, and the D-shaped handle kept my grip steady even when things got greasy.

Eva ★★★★★

The D-shaped G10 handle locks into my palm so securely that even with fish slime on my hands, I never felt it slip once while breaking down a few salmon. The 13-15° edge from that diamond detailing is wicked sharp right out of the box, and it held up through the whole session without needing a touch

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