Dalstrong

#400 / #1000 Grit | Premium Brynestein-sett | Dalstrong ©

#400 / #1000 Grit | Premium Brynestein-sett | Dalstrong © - Main image
$47.60 In stock

Category: Knivsett & Pakker

Stol på Dalstrongs prisbelønte håndverk, imponerende design og håndlagde kvalitet med de aller beste materialene som finnes. Beskytt investeringen din ved å sikre riktig vedlikehold og sliping av bladene dine med Dalstrong Whetstone-settet. Topp ytelse har aldri sett så bra ut for deg eller lommeboken din. Settet inneholder to individuelle bryner for presisjonssliping, laget av førsteklasses korund (aluminiumoksid). Større, tykkere og overdimensjonerte steiner for økt overflateareal, og en bedre investering for å garantere at de dyrebare knivene dine beholder den langvarige, skalpell-lignende eggen og forblir i toppform. Inkludert #400 grovkornet slipestein for å slipe selv de sløveste eller skadede bladene, og en #1000 allsidig slipestein for å gjenopprette den speilblanke poleringen og den skarpe eggen på bladet. Ideell for sliping av både tyske og japanske kniver, sakser og andre skjæreverktøy.  

EGENSKAPER:

  • Beskytt investeringen din ved å sikre riktig vedlikehold og sliping av bladene dine med Dalstrong Whetstone-settet. Kompatibelt med valgfritt akasietre-understell. Selges separat.
  • Ideell for sliping av både tyske og japanske kniver, sakser og andre skjæreverktøy.
  • Dalstrongs anerkjente emballasje: Den perfekte gaveideen for kokker, hjemmekokker, grillmestere, kulinariske studenter, kniventusiaster og mer.
  • Dalstrong-tillit: 100% FORNØYD ELLER PENGENE TILBAKE-GARANTI, prøv det risikofritt. LIVSTIDSGARANTI mot feil. Anerkjent Dalstrong kundeservice. 


INNHOLDER:

  • #400 Grit grovkornet slipestein
  • #1000 Grit etterbehandlingsstein
  • Detaljerte instruksjoner og trinn-for-trinn guide for brynesliping

Customer Reviews (4.7 / 5 · 18 reviews)

Lucy D. ★★★★★

The #400 grit side took my dullest chef’s knife from useless to shaving-sharp in under five minutes. The stone stayed flat the whole time, no soaking needed. Definitely getting a second set for my backup knives.

Miles Y. ★★★★★

I wasn’t expecting such a dramatic difference—my dull santoku slices through tomatoes like butter now, and the 400 grit side really took care of a small chip I had. The stone stays flat on the counter too, which makes the whole process a lot less frustrating.

Hannah ★★★★★

The coarse 400 grit side took care of a small chip in my chef's knife in just a few passes, and switching to the 1000 grit left a razor-sharp finish that feels like new.

Benjamin A. ★★★★★

I bought this whetstone set thinking it was just another sharpening tool, but I was wrong — the #1000 grit side leaves my kitchen knives with a mirror-like edge that actually glides through tomatoes. The dual-grit system saves time on both repairs and finishing, though the stone needs a quick soak before each use.

Lucy ★★★★★

These two stones cover pretty much every edge I need, from a dull chef's knife to a fine razor finish. Soaked them for about ten minutes and they were ready to go with no slipping at all. Really solid base and the 1000 grit side puts a mirror polish on my blades.

Evelyn ★★★★★

The built-in bamboo base keeps the stone stable and your counter dry, which is a nice touch. My chef knife slid across the #1000 side for a razor-sharp finish in just a few minutes. Feels sturdy enough for regular use without slipping.

Hazel Y. ★★★★★

I can get a really nice, sharp edge on my kitchen knives in just a few minutes—the 1000 grit side polishes beautifully. It's straightforward to use and leaves my blades feeling like new again.

Robert X. ★★★★★

The 400 grit side is aggressive enough to reshape a dull edge quickly, while the 1000 grit leaves a razor finish that slices paper effortlessly. Soaked it for 10 minutes and it stayed put on the counter with the included base.

Chloe ★★★★★

The coarse side took a small chip out of my chef's knife in under ten minutes, and the finer grit left a mirror-like edge that glides through tomatoes. It came with a nice bamboo base that keeps it from sliding around on the counter while I work.

Emily ★★★★★

I’ve been using both grits to touch up my kitchen knives and the difference after a few passes is night and day. The 400 grit handles the initial edge repair quickly, while the 1000 gives a buttery smooth finish.