Dalstrong

Pisau Koki 8" | Gagang G10 Merah | Seri Phantom | Dalstrong ©

Pisau Koki 8" | Gagang G10 Merah | Seri Phantom | Dalstrong © - Main image
Chef's Knife 8" | Red G10 Handle | Phantom Series | Dalstrong ©Chef's Knife 8" | Red G10 Handle | Phantom Series | Dalstrong ©Chef's Knife 8" | Red G10 Handle | Phantom Series | Dalstrong ©Chef's Knife 8" | Red G10 Handle | Phantom Series | Dalstrong ©Chef's Knife 8" | Red G10 Handle | Phantom Series | Dalstrong ©
$47.6 $119 In stock

Category: Chef & Utility Knives

Detail Bahan

  • Bahan Pisau: Baja AUS-8 Jepang
  • Perawatan Khusus: Pengasahan Detail D3TM Diamond (13-15°), Perawatan Dalstrong LionShieldTM
  • Bahan Gagang: Gagang G10 canggih berbentuk D
  • Bahan Sarung: Sarung termoplastik Dalstrong PerfectFitTM

Spesifikasi Pisau

  • HRC: 58+ (Skala Kekerasan Rockwell)
  • Sudut Tepi: Bevel ganda ultra-halus 13-15°
  • Finishing Pisau: Pisau dengan finishing satin

Detail Konstruksi

  • Tang: Konstruksi tang penuh
  • Bolster: Bolster hibrida miring

Petunjuk Perawatan

  • Cuci tangan dengan air hangat dan sabun
  • Keringkan segera dengan handuk
  • Disarankan pengasahan rutin
  • Mudah diasah di rumah
  • Simpan dalam sarung pelindung

Skenario Penggunaan

  • Penggunaan dapur sehari-hari
  • Tugas memasak serbaguna
  • Dapur profesional dan rumahan
  • Persiapan protein berat dan sayuran
  • Cocok untuk juru masak yang menginginkan performa tinggi tanpa perawatan rumit
  • Sempurna bagi mereka yang menghargai pegangan dan ergonomi superior

Customer Reviews (4.8 / 5 · 23 reviews)

Charlotte ★★★★★

That 13-15° edge from the diamond detailing is scary sharp right out of the box—it sliced through a ripe tomato like butter. The red G10 handle is grippy even with wet hands, though I did have to adjust my grip since it's D-shaped, but that's a minor learning curve. Honestly, this is the first knife

Julian X. ★★★★★

The D-shaped G10 handle locks into my grip perfectly, even when my hands are slick from prepping a whole chicken. The 13-15° edge from that diamond detailing is still razor-sharp after two weeks of daily use, which is more than I can say for my old knife.

Madison I. ★★★★★

The 8-inch blade glided through a whole butternut squash like it was butter, and the edge still feels razor sharp after a week of heavy use. The red G10 handle is a nice touch too, giving me a secure grip even when my hands were slick from chopping onions.

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