Dalstrong

Pisau Koki 8" | Seri Vanquish | Bersertifikat NSF | Dalstrong ©

Pisau Koki 8" | Seri Vanquish | Bersertifikat NSF | Dalstrong © - Main image
Chef's Knife 8" | Vanquish Series | NSF Certified | Dalstrong ©Chef's Knife 8" | Vanquish Series | NSF Certified | Dalstrong ©Chef's Knife 8" | Vanquish Series | NSF Certified | Dalstrong ©Chef's Knife 8" | Vanquish Series | NSF Certified | Dalstrong ©Chef's Knife 8" | Vanquish Series | NSF Certified | Dalstrong ©
$39.6 $99 In stock

Category: Chef & Utility Knives

Detail Material

  • Material Bilah: Baja Tahan Karat Jerman X50CRMOV15 (diproduksi dengan OUTOKUMPU)
  • Perlakuan Khusus: Pengasahan Detail Berlian D3TM (16-18°), Perlakuan Dalstrong LionShieldTM
  • Material Gagang: Polimer termoplastik ABS yang kokoh
  • Material Sarung: Sarung termoplastik pelindung

Spesifikasi Bilah

  • HRC: 56 (Skala Kekerasan Rockwell)
  • Sudut Tepi: Bevel ganda 16-18°
  • Finishing Bilah: Finishing satin yang dipoles

Detail Konstruksi

  • Tang: Konstruksi full tang
  • Bolster: Bolster hibrida (bervariasi tergantung model)

Petunjuk Perawatan

  • Cuci dengan tangan menggunakan air hangat dan sabun
  • Keringkan segera dengan handuk
  • Mudah diasah di rumah
  • Rutin mengasah dengan batang pengasah
  • Simpan dalam sarung pelindung
  • Desain perawatan rendah, performa tinggi

Skenario Penggunaan

  • Memasak harian di rumah
  • Dapur profesional dengan anggaran terbatas
  • Tugas pemotongan serbaguna
  • Persiapan makanan dalam jumlah besar
  • Ideal untuk koki rumahan yang bersemangat menginginkan performa profesional
  • Sempurna untuk profesional kuliner yang menginginkan alat andal tanpa harga premium
  • Titik masuk yang sangat baik ke baja Jerman berperforma tinggi

Customer Reviews (4.8 / 5 · 5 reviews)

Joseph ★★★★★

The German stainless steel feels dense and balanced in hand, and the 16-18° edge glided through a butternut squash without me forcing it. I’ve used it daily for three weeks and the finish still looks brand new after hand-washing.

Natalie A. ★★★★★

The D3TM diamond detailing on the edge makes a real difference—I sliced through a whole butternut squash without any cracking or tearing. The handle feels substantial and balanced in my hand, not slippery even when my fingers get a bit greasy from prepping. It’s become the first knife I reach for, a

Eli N. ★★★★★

The German steel holds its edge beautifully through a full week of meal prep, and the 16-18° sharpening angle makes slicing herbs feel effortless. The handle's balance is spot-on, though I wish it had arrived with the sheath pictured.

Related Products